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Hey, so it's still a three cheese board. Welcome everybody to Curdle. What did you do fondue yesterday?
Mar 19, 2025 • 17:35 - 17:42
WDWDY #12: Not your average Monday... • Midweek Mayhem
I must have clarification. Was a structural surface ever involved? Were these cheeses simply slid across the kitchen?
Dec 28, 2025 • 19:29 - 19:35
WDWDY #52: Duelling Cheeseboards • Midweek Mayhem
There's only four cheeses in Australia. There's Perth Gouda, you know, then you've got Adelaide Gouda.
Dec 28, 2025 • 35:07 - 35:16
WDWDY #52: Duelling Cheeseboards • Midweek Mayhem
So it's still a five cheese board. Brie is there, but it's not in the fourth position.
Dec 28, 2025 • 1:19:04 - 1:19:09
WDWDY #52: Duelling Cheeseboards • Midweek Mayhem
remind us whose cheese board this was I mean this was a a helencopter's friends came over we got a big takeaway and then I had some crackers left over from christmas I just got two cheeses just to there and there okay some love so this is
Feb 4, 2026 • 52:54 - 53:15
WDWDY #57: Sandwich and soup combo • Midweek Mayhem
That's what we're looking for. The full spectrum of cheddar. I mean, I love the full spectrum of cheddar.
Apr 15, 2025 • 17:19 - 17:27
WDWDY #16: They might not actually be normal cheeses... • Midweek Mayhem
That puts us in a difficult spot. But I'll just. We'll provide two cheeses. Hang on.
Jan 21, 2026 • 42:08 - 42:14
WDWDY #55: A Soapy Explosion • Midweek Mayhem
Some people are still playing the wordle just normal cheeses format with all six guesses.
Jun 10, 2025 • 19:22 - 19:26
WDWDY #24: A day by any other name... • Midweek Mayhem
Cheesy air is very good.
May 30, 2026 • 50:16 - 50:17
S4 EP22: Briony May Williams • Interview
We know that. So you'll know that it was cheese on toast. We discuss the gourmet options available to adorn cheese on toast.
Mar 23, 2025 • 27:20 - 27:32
S2 EP12: Jess Knappett • Interview
Cheese or a synthetic concentrated orange juice in a fucking tin that you opened like beans and you poured it into water.
Mar 30, 2025 • 14:26 - 14:35
S2 EP13: Rob Beckett • Interview
And make it onto the board. Onto the board. Because they saw the graphs. They saw the graphs of all of those cheeses from last year.
Dec 17, 2025 • 2:58 - 3:07
WDWDY #51: In Fairness To Lube • Midweek Mayhem
You know this, David, from Curdle, and they're just normal countries. I can't be having cheating.
Jul 13, 2025 • 5:50 - 5:55
S3 EP4: Charlie Baker • Interview
And all we had was, not parmesan, but what's the other one that's like? Grana Padano.
Oct 7, 2025 • 33:31 - 33:36
WDWDY #41: Five Finger Messages • Midweek Mayhem
He's made it a two and a half cheese board. It's a... Because Brie and Cashel Blue are correct.
Mar 4, 2026 • 52:43 - 52:49
WDWDY #61: Exceptional Perineum • Midweek Mayhem
This is cheese! This is cheese! This is from Diana in a place called Guelph in Ontario in Canada.
Mar 11, 2026 • 49:53 - 50:04
WDWDY #62: Dublin Show Post Mortem • Midweek Mayhem
The width of the cheese, is it one-to-one crumpet to cheese, or sort of? No, no.
Sep 20, 2025 • 10:05 - 10:10
S3 EP14: Mike Bubbins • Interview
10. And the cheese course is basically one of those whereby West whereby still in their packets.
Dec 28, 2025 • 19:05 - 19:09
WDWDY #52: Duelling Cheeseboards • Midweek Mayhem
The Caerphilly is correct, but in the wrong... Is right cheese wrong place? Yes. So there we are.
Mar 4, 2026 • 52:49 - 52:54
WDWDY #61: Exceptional Perineum • Midweek Mayhem
Someone called David Mitchell. Now, amidst this sort of excitement, of Roxanne and Phoenix getting Breberus d'Argentelle, I didn't spend enough time saying, in what world did you ever think that was a normal cheese?
May 6, 2025 • 5:23 - 5:39
WDWDY #19: The Puppet Master Revealed • Midweek Mayhem
I love cheddar cheese. Mike says, Hi guys, about a month ago, someone guessed one of the cheeses as being chevre.
Apr 15, 2025 • 17:27 - 17:32
WDWDY #16: They might not actually be normal cheeses... • Midweek Mayhem
So, here are his guesses. I'll just say, he says, my husband is convinced that bleep is exactly the right level of normal cheese for the festive cheese board. And although I'll never hear the end of it if he's right, I really
Apr 23, 2025 • 28:05 - 28:16
WDWDY #17: A confession from David... • Midweek Mayhem
Five. Four. Three. Two. One. Two. One. I've got cheese! This is cheese! I've got cheese!
Feb 12, 2025 • 17:39 - 18:19
WDWDY #7: MEAT BATS • Midweek Mayhem
Yeah. And crispy, not like a floppy crumpet. Yeah, good. Then the butter on there, let it melt, and then put just blocks of cheese on top.
Sep 20, 2025 • 9:57 - 10:04
S3 EP14: Mike Bubbins • Interview
Oh, I'll tell you what, what we'll do is, we'll do normal countries and cheese right now. We'll never do five quizzes, in a row again.
Jun 23, 2026 • 19:02 - 19:10
WDWDY #76.1: To live and die in L.A. (Max Yesterday) • Midweek Mayhem
The newer ones are a bit more data driven. They're cheese boards. This is exciting.
Oct 29, 2025 • 12:42 - 12:47
WDWDY #44: General Sadness • Midweek Mayhem
Now then, they're just normal countries. Welcome, let's play They're Just Normal Countries.
Jul 15, 2026 • 21:42 - 21:45
WDWDY #79.1: I've got a question for you (David's Yesterday) • Midweek Mayhem
when it became clear the origin of the episode title came from the proposed name for a group of guests at David's theoretical marriage to a giant oyster mushroom. Did I realise this is a coincidence? However, it does raise the point that just normal cheeses may be a fairly
Apr 23, 2025 • 24:41 - 24:56
WDWDY #17: A confession from David... • Midweek Mayhem
He then sent me the hamper emporiums how to make the perfect cheese board and referred me to paragraph three, which says for a soft cheese, it's hard to pass up a good quality brie.
Feb 19, 2025 • 13:05 - 13:15
WDWDY #8: A nose like a sommelier on heat... • Midweek Mayhem
Anyway, here's my breakaway cheese board guess. Brie, Brie, Bing, double Brie. No, no, no, no, no.
Feb 25, 2026 • 53:05 - 53:13
WDWDY #60: Yesterday waits for no man • Midweek Mayhem
Yesterday was a perfectly good day. I didn't judge any cheese, but those days can still be good.
Dec 15, 2024 • 22:19 - 22:24
EP17: Marcus Brigstocke • Interview
Right cheese, wrong place. Yeah, right cheese. We have a right cheese, wrong place. It's so exciting.
Feb 12, 2025 • 19:35 - 19:40
WDWDY #7: MEAT BATS • Midweek Mayhem
buy cheddar that has been shipped from the UK because it makes me for some utterly stupid reason and some tomatoes so then I take those home and you know the mood is tense but
Apr 15, 2025 • 39:39 - 39:52
WDWDY #16: They might not actually be normal cheeses... • Midweek Mayhem
It's just wheat and bix. That's all it is. It's just normal Weetabix. It's just normal wheat and bix.
Apr 29, 2025 • 33:02 - 33:10
WDWDY #18: C'est la fin du fromage • Midweek Mayhem
We already tell them. There are too many. You don't need another one, especially not with two idiots just guessing cheeses.
Feb 25, 2026 • 51:04 - 51:09
WDWDY #60: Yesterday waits for no man • Midweek Mayhem
The five cheeses. Okay, fine. I thought you were just going to read out the fifth one there.
Apr 29, 2025 • 27:46 - 27:50
WDWDY #18: C'est la fin du fromage • Midweek Mayhem
the rebel cheese quiz the rebel cheese alliance quiz my guesses are brie bing bing bing bing bing gruyere
Feb 4, 2026 • 53:15 - 53:25
WDWDY #57: Sandwich and soup combo • Midweek Mayhem
Mars Bar writes, after Max's passionate plea on last week's episode we received an influx of new rebel cheese quiz guesses. But no new Just normal Cheeses guesses. What? It is becoming clear that the world cannot handle duelling cheese boards.
Feb 18, 2026 • 51:19 - 51:34
WDWDY #59: Fun Facts and Days Before • Midweek Mayhem
But the flaw with that is the cheese just all flows straight out through the bottom of it.
Nov 30, 2025 • 21:54 - 22:01
S3 EP24: Kelly Cates • Interview
Like they're all lying to you, but we are unscrupulously honest. There were last week, no cheese guesses.
Feb 25, 2026 • 48:59 - 49:05
WDWDY #60: Yesterday waits for no man • Midweek Mayhem
be given to fate destiny and the st andrews sock economy love the pod love you all steve so there we are oh I've seen you i mean this is not meant as a clue but these are just normal cheeses sorry the rebel cheese quiz it's here
Feb 4, 2026 • 52:11 - 52:25
WDWDY #57: Sandwich and soup combo • Midweek Mayhem
We blended the cheese board into a five cheese board, and I wonder, would anyone like to try and guess what the five cheeses were?
Mar 11, 2026 • 48:57 - 49:08
WDWDY #62: Dublin Show Post Mortem • Midweek Mayhem
I think it's just, oh, you have to guess a full cheese board. I have to guess a full cheese board.
Dec 28, 2025 • 1:17:25 - 1:17:32
WDWDY #52: Duelling Cheeseboards • Midweek Mayhem
Oh, but they're all really rough, aren't they? If it's not normal Coke, it's just...
Jan 25, 2026 • 33:05 - 33:09
S4 EP4: Vittorio Angelone • Interview
Throw in the four of these. But it's always put everything in your kitchen and then cover it in cheese.
Mar 18, 2026 • 31:48 - 31:55
WDWDY #63: Faulty Bike Seats • Midweek Mayhem
Yeah. You know, you hit your pockets. Did I? Am I a thief? And she handed me two beautiful artisan cheeses from the Lost Valley Dairy and Creamery.
Dec 17, 2025 • 2:30 - 2:44
WDWDY #51: In Fairness To Lube • Midweek Mayhem
Just a couple of things. Breberus d'Argentelle, creamy, crowd pleaser, made of sheep's milk. Creamy crowd pleaser.
May 6, 2025 • 6:24 - 6:33
WDWDY #19: The Puppet Master Revealed • Midweek Mayhem
Ricotta, mozzarella or feta are other great options for more variety on your cheese plate.
Feb 19, 2025 • 13:15 - 13:19
WDWDY #8: A nose like a sommelier on heat... • Midweek Mayhem
In trying to guess the cheeses, I've been encouraging listeners to think inside the box.
Apr 23, 2025 • 2:08 - 2:14
WDWDY #17: A confession from David... • Midweek Mayhem
But it's okay because there's enough if you really scrape the pot there's enough. So I have hummus cucumber cherry tomatoes salad a few slices of Cornish quartz cheddar which is one of the greatest cheddars.
Sep 16, 2025 • 32:57 - 33:09
WDWDY #38: Trainspotting • Midweek Mayhem

Everything Is Showbiz

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