i saying mozzarella or mortadella and she goes and then it's good game good game in a culturally game i don't know no i think it's a good game yeah definitely yeah there's another one you can
Mar 12, 2025
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23:13 - 23:28
WDWDY #11: A day of hope and possum-bilities
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Midweek Mayhem
Do you want to play They're Just Normal Countries? Yes! It's time for They're Just Normal Countries.
Jan 21, 2026
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19:21 - 19:26
WDWDY #55: A Soapy Explosion
•
Midweek Mayhem
These are eggs from my sister-in-law's chickens. Oh, wow. Ali and Xavier have chickens and the eggs are great.
Oct 29, 2025
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31:54 - 32:00
WDWDY #44: General Sadness
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Midweek Mayhem
OK, Helen Copter effectively has a bowl of cheese and I have. I have the leg of a duck with lentils somewhat inappropriately for the restaurant.
Mar 26, 2025
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33:20 - 33:33
WDWDY #13: A Sad Cardboard Kazoo
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Midweek Mayhem
They're amazing. It's the little bits of paper. They're quite hard to buy sometimes the little circular papery things.
Feb 22, 2026
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23:46 - 23:53
S4 EP8: Fern Brady
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Interview
I don't think they're not going to disfigure. Unlike you two, I live in the EU where they've bloody taken the Haribo away from us and they just have these lettuce dumplings in bags and that's all we can have.
Jun 6, 2026
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38:28 - 38:40
S4 EP23: David Baddiel
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Interview
Did you have any sauce with that? It was just the egg, the cheese and the avocado.
Jan 12, 2025
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29:55 - 29:57
S2 EP2: Chloe Petts
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Interview
Okay. Bagel. Bagel. Do you like bread? I love a bread and I'll have a bit of cheese on it.
Mar 16, 2025
•
31:10 - 31:18
S2 EP11: Joe Wilkinson
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Interview
I've been trying to guess the five cheeses I bought for the O'Doherty family Christmas dinner in a game called Curdle Slash Masterrind Slash Who Wants to Be a Millionaire.
Apr 23, 2025
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1:59 - 2:08
WDWDY #17: A confession from David...
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Midweek Mayhem
Oh, okay. Yeah. Are they good? Do they taste like gin and tonic? Which is fine.
Mar 9, 2025
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1:05:10 - 1:05:15
S2 EP10: Phil Wang
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Interview
Seems boring actually. Sounds good. Yeah, really good. Is that a non-tomato based? Is that a white pizza?
Jun 4, 2025
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44:48 - 44:57
WDWDY #23: Room Temperature Yoghurt
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Midweek Mayhem
many people email us maltesers and let us know what you do while you listen to what did you do let us know any of your guesses as to what david's five cheeses of christmas that make up
Jan 22, 2025
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49:40 - 49:53
WDWDY #4: People Getting a Latte in Brighton
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Midweek Mayhem
So it's just make your toasted cheese sandwiches either on a pan like the Americans do or under the classic grill.
Nov 30, 2025
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22:01 - 22:09
S3 EP24: Kelly Cates
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Interview
Here are my cheese guesses. Are you ready? Did you want to do it by joying or is it the moment gone?
Mar 26, 2025
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14:52 - 14:56
WDWDY #13: A Sad Cardboard Kazoo
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Midweek Mayhem
Got it. Where there's a nice, sort of tomatoey, cheesy, oily. Yeah. I can't imagine any other person doing this.
Sep 7, 2025
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45:28 - 45:36
S3 EP12: Alan Davies
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Interview
I am disappointed by the standard of cheese-based suggestions put forward by pod listeners. Doesn't everyone have a tracker that is avidly filled out each Wednesday morning?
May 5, 2026
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23:34 - 23:43
WDWDY #70: In The Air Tonight
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Midweek Mayhem
Okay. So you get three normal eggs and then you pour in two whites worth of eggs out of the carton.
Nov 9, 2025
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25:46 - 25:53
S3 EP21: Ania Magliano
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Interview
You just don't get a hunk of brie to say, well done. Well done. Hey, I think it's my yesterday.
Feb 19, 2025
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22:56 - 23:04
WDWDY #8: A nose like a sommelier on heat...
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Midweek Mayhem
yeah crisps with sandwich and they're just flaking away they just inhibitions be damned
Jul 12, 2026
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1:02:43 - 1:02:50
S5 EP4: Mike Rice
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Interview
I'd do salt and vinegar every time. But cheese and onion is the bottom of the pile for me, but I'll eat them.
Dec 21, 2025
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45:32 - 45:39
S3 EP27: Rob Auton
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Interview
Really good. What cereals are they on? They are on Cheerios. And Shapes, neither of which provide any nutritional use.
Sep 8, 2024
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19:22 - 19:32
EP3: Alex Horne
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Interview
But you haven't really explained the basis of this, which is that at Christmas, I was charged with getting the O'Doherty family cheeses.
Jan 22, 2025
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18:35 - 18:45
WDWDY #4: People Getting a Latte in Brighton
•
Midweek Mayhem
I fold them into it while grating cheese on top. Wow. And then three eggs, one bit of bread, bang, we're ready to go.
May 6, 2025
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35:47 - 35:56
WDWDY #19: The Puppet Master Revealed
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Midweek Mayhem
You gotta get the cheese going. Screaming into her, I'm just doing the cheese. If this is what marriage life's going to be like, just stop badgering me for fuck's sake.
Apr 2, 2025
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39:12 - 39:23
WDWDY #14: Concrete Jungle Where Dreams Are Made Of...
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Midweek Mayhem
They're like sort of, I'd say pancake, but these things, they're sort of, they're silver.
Oct 13, 2024
•
17:00 - 17:04
EP8: Sam Campbell
•
Interview
cheeses he's he's up to date of course as john said to me somewhat surprising discovering who has been thinking about my penis historically and or for the first time and he adds john i called a
May 14, 2025
•
13:02 - 13:14
WDWDY #20: Dancing in the Moonlight
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Midweek Mayhem
Which had some sun-dried tomatoes and mozzarella balls in it. And the mozzarella balls are beloved of my nine-year-old, but he was at cricket camp, and he did not see me eat the last four of those.
Sep 7, 2025
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44:38 - 44:49
S3 EP12: Alan Davies
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Interview
Yeah. You can't have Gorgonzola chips. You can just cut them like chips. You can't call them chips just because you've made them shaped like chips. I was having a, oh, actually I know that was on my yesterday. That's the bit I've remembered from my yesterday. Food based thing, which is quite interesting.
Jul 15, 2026
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45:26 - 45:40
WDWDY #79.1: I've got a question for you (David's Yesterday)
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Midweek Mayhem
Jun 21, 2026
•
7:57 - 7:58
S5 EP1: Kristen Schaal
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Interview
I want this because, frankly... But we shouldn't body shame the mushrooms. They are just who they are, you know?
Apr 23, 2025
•
10:29 - 10:35
WDWDY #17: A confession from David...
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Midweek Mayhem
Cashel Blue. Bing. Stilton. Baby Bell. I, ah. Now there was a little pause. That better not be a clue.
Jan 28, 2026
•
53:07 - 53:22
WDWDY #56: All my troubles seemed so far away...
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Midweek Mayhem
Anyway, should we do They're Just Normal Countries? Let's do They're Just Normal Countries. I am and only, what country could I be?
Nov 19, 2025
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18:52 - 19:07
WDWDY #47: Enya says hello
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Midweek Mayhem
I'd go cheese, but cheese or chicken. D? Struggle. Terry Lee. Terry Lee Dunkers. Terry Lee Dunkers.
Feb 23, 2025
•
1:04:16 - 1:04:23
S2 EP8: Joanne McNally
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Interview
Are you saying like a three tuna lasagna is like, not like a three cheese lasagna.
Jan 25, 2026
•
28:10 - 28:14
S4 EP4: Vittorio Angelone
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Interview
They were just long wotsits. And I can't imagine they're of much nutritional value to anyone.
May 30, 2026
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49:42 - 49:50
S4 EP22: Briony May Williams
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Interview
You know, is there a little je ne sais quoi where they've put a little spread of a peanut butter or sprinkled some mixed nuts on top or anything?
Nov 26, 2025
•
36:31 - 36:40
WDWDY #48: End Teddington Now
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Midweek Mayhem
It did have those two. Yeah. And the thing is, if we'd never started this podcast, those nice two people would never have sat at home cutting out little bits of green paper, giving you a cheese board.
Feb 19, 2025
•
22:16 - 22:28
WDWDY #8: A nose like a sommelier on heat...
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Midweek Mayhem
Bre-be-rousse d'argental, a.k.a. French sheep's cheese. Oh, my God! Bing, bing, bing, bing, bing, bing!
Apr 29, 2025
•
28:26 - 28:34
WDWDY #18: C'est la fin du fromage
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Midweek Mayhem
because no one entered the Rebel Cheese Board but if you'd like to get in touch with the podcast on any subject if you'd like to play Curdle Eye Eye or if someone could for me please have a guess at the Rebel Cheese Board
Feb 11, 2026
•
57:56 - 58:06
WDWDY #58: Y.E.S.T.E.R.D.A.Y.
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Midweek Mayhem
This is a 5 cheese board. This is entirely your fault for starting the rebel cheese tour. You are the Kerry Packer of the cricket that is, you've just robbed the West Indies of a
Feb 18, 2026
•
52:04 - 52:19
WDWDY #59: Fun Facts and Days Before
•
Midweek Mayhem
What flavor? Pizza. A cheese pizza. Do you think she might be a ninja turtle?
Feb 15, 2026
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48:16 - 48:22
S4 EP7: Michelle Wolf
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Interview
And quite possibly, a mental issue. He says, while we enjoyed the high stakes, high lactose drama of curdle, when he sat by our speakers, imagining David's gloriously arranged wedges of dairy,
Dec 28, 2025
•
18:25 - 18:35
WDWDY #52: Duelling Cheeseboards
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Midweek Mayhem
Anyway, let's just, before we do that, let's play our brand new quiz, They're Just Normal Countries.
Jun 18, 2025
•
29:54 - 30:00
WDWDY #25: Why are you telling me off?
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Midweek Mayhem
But I thought, well, there's no way they're just selling fermented yogurt. Yeah. But I've had that and some gluten-free granola.
Oct 19, 2025
•
22:26 - 22:35
S3 EP18: Ian Smith
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Interview
So it's absolutely disastrous. But you can't, the rules is you cannot enter both cheese competitions on the same email.
Jan 21, 2026
•
44:12 - 44:18
WDWDY #55: A Soapy Explosion
•
Midweek Mayhem
So the prawn crackers are just generic. In this case, it's beef and black bean sauce and egg fried rice.
Apr 26, 2025
•
53:12 - 53:19
S2 EP17: Pierre Novellie
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Interview
It's like a sort of – It would be great. Yeah, a frozen yogurt shop of just cows with different skilled udders.
Jan 4, 2026
•
23:36 - 23:42
S4 EP1: Bret McKenzie
•
Interview
Cret, Liechtenstein, Turkmenistan, the Seychelles, Mauritius, Georgia, and Vatican City. To the listeners, it's only three more months till the cheeses start up again.
Oct 7, 2025
•
20:25 - 20:36
WDWDY #41: Five Finger Messages
•
Midweek Mayhem
I sincerely hope we are wrong so this game can continue forever. We believe that the five cheeses...
Apr 29, 2025
•
27:34 - 27:39
WDWDY #18: C'est la fin du fromage
•
Midweek Mayhem
A great Irish cheese. Thank you. No, you're welcome, Susie. And we thank you. I didn't know it was Irish, and I will stop buying it now.
Sep 22, 2024
•
26:48 - 26:56
EP5: Suzi Ruffell
•
Interview